
Glencadam 2011-2023 | 12 Year Old Berry Bros & Rudd Single Cask 800216
Highland Single Malt Scotch Whisky
Bottled by: Berry Brothers & Rudd 70cl / 59.7%
A 12-year-old Glencadam 2011 single cask bottled in 2023 without colouring or chill filtration by our tweed-bedecked pals at Berry Bros & Rudd.
This BBR Glencadam 2011 12-year-old started life in a hogshead before being finished for the final year in a cask that formerly held a sweet Muscat wine that has contributed some wonderfully complementary fresh exotic fruit and floral notes to the dram, of which there are just 255 bottles at a hefty natural cask strength of 59.7%.
Attributes
| Distillery |
Glencadam |
| Bottler |
Berry Bros & Rudd |
| Series | Spring Releases 2023 |
| Country | Scotland |
| Region | Highland |
| Distilled Year | 2011 |
| Bottling Year | 2023 |
| Age | 12 |
| Limited Edition | Yes |
| Bottles Produced | 255 |
| Cask Type | Hogshead & Muscat Finish |
| Cask Number | 800216 |
| Bottle Size | 70cl |
| ABV | 59.7% |
| Pre-Owned | No |
Tasting Notes
Official Tasting Notes
Nose: Apricots, peaches, orange blossom and honey yoghurt all flutter out of the glass, making for a wonderfully refreshing nose.
Palate: The palate is gloriously thick, bringing more bright fruits along with mango syrup, chewy dried pineapple and a hint of drying wood varnish.
Finish: All of this is wrapped up on the lingering palate by further notes of fruit syrup. This is amazingly fresh and floral.
Highland Single Malt Scotch Whisky
Bottled by: Berry Brothers & Rudd 70cl / 59.7%
A 12-year-old Glencadam 2011 single cask bottled in 2023 without colouring or chill filtration by our tweed-bedecked pals at Berry Bros & Rudd.
This BBR Glencadam 2011 12-year-old started life in a hogshead before being finished for the final year in a cask that formerly held a sweet Muscat wine that has contributed some wonderfully complementary fresh exotic fruit and floral notes to the dram, of which there are just 255 bottles at a hefty natural cask strength of 59.7%.
Attributes
| Distillery |
Glencadam |
| Bottler |
Berry Bros & Rudd |
| Series | Spring Releases 2023 |
| Country | Scotland |
| Region | Highland |
| Distilled Year | 2011 |
| Bottling Year | 2023 |
| Age | 12 |
| Limited Edition | Yes |
| Bottles Produced | 255 |
| Cask Type | Hogshead & Muscat Finish |
| Cask Number | 800216 |
| Bottle Size | 70cl |
| ABV | 59.7% |
| Pre-Owned | No |
Tasting Notes
Official Tasting Notes
Nose: Apricots, peaches, orange blossom and honey yoghurt all flutter out of the glass, making for a wonderfully refreshing nose.
Palate: The palate is gloriously thick, bringing more bright fruits along with mango syrup, chewy dried pineapple and a hint of drying wood varnish.
Finish: All of this is wrapped up on the lingering palate by further notes of fruit syrup. This is amazingly fresh and floral.
Original: $133.42
-65%$133.42
$46.70Description
Highland Single Malt Scotch Whisky
Bottled by: Berry Brothers & Rudd 70cl / 59.7%
A 12-year-old Glencadam 2011 single cask bottled in 2023 without colouring or chill filtration by our tweed-bedecked pals at Berry Bros & Rudd.
This BBR Glencadam 2011 12-year-old started life in a hogshead before being finished for the final year in a cask that formerly held a sweet Muscat wine that has contributed some wonderfully complementary fresh exotic fruit and floral notes to the dram, of which there are just 255 bottles at a hefty natural cask strength of 59.7%.
Attributes
| Distillery |
Glencadam |
| Bottler |
Berry Bros & Rudd |
| Series | Spring Releases 2023 |
| Country | Scotland |
| Region | Highland |
| Distilled Year | 2011 |
| Bottling Year | 2023 |
| Age | 12 |
| Limited Edition | Yes |
| Bottles Produced | 255 |
| Cask Type | Hogshead & Muscat Finish |
| Cask Number | 800216 |
| Bottle Size | 70cl |
| ABV | 59.7% |
| Pre-Owned | No |
Tasting Notes
Official Tasting Notes
Nose: Apricots, peaches, orange blossom and honey yoghurt all flutter out of the glass, making for a wonderfully refreshing nose.
Palate: The palate is gloriously thick, bringing more bright fruits along with mango syrup, chewy dried pineapple and a hint of drying wood varnish.
Finish: All of this is wrapped up on the lingering palate by further notes of fruit syrup. This is amazingly fresh and floral.












